The loin chop is Brittyne's favorite cut. Sprinkle with salt and pepper, sear it in a cast iron pan, finished with a litte fresh rosemary. A personal favorite when cooked over a campfire.
- Packages average 0.4 - 0.5 lb
- Vacuum sealed
- Each package contains 2 chops
- Grass-fed Colorado lamb
- Pasture raised
- No antiobiotics ever
- Rocky Mountain roaming
- USDA inspected
Lamb Loin Chops
$14.00Price

